Hibiscus tea is a herbal tea made as an infusion from crimson or deep magenta-colored calyces of the roselle flower. Roselle (Hibiscus sabdariffa) is a species of Hibiscus. Our farmers have managed to transform the beauty and intensity of delicate hibiscus bloom into a pure organic zesty indulgence. Having one of the most intense naturally sour flavors, hibiscus is well-loved in many countries. Our Indian organic hibiscus tea has a touch of oriental beauty and a soul filled with good intentions. It is consumed both hot and cold. It has a tangy, tart, cranberry-like flavor. It is perfect for preparing iced teas that offer instant refreshment.
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